Consider having your chicas over for a Mamas & Margaritas night! Celebrate your friendship, the start of summer, or just fellowship with your faves! Sip from salt-rimmed glasses, share stories, connect, laugh, cry – what happens at Moms & Margs Night STAYS at Moms & Margs Night! Chat over chips and dip on the back deck while you watch the sunset with your soul sisters! Most margaritas made with a drink mix are deliciously simple and self-explanatory. Serve a spread of fruits to flavor drinks if desired, or consider offering a non-alcoholic indulgent option for guests who want to skip the spirits. We rounded up this yum Virgin Margaritas recipe from Taste of Home. 

Virgin Margaritas

Print Recipe

Ingredients

  • 1/2 cup lime juice
  • 1/2 cup lemon juice
  • 1/4 cup superfine sugar or more to taste
  • crushed ice
  • club soda
  • 4 cups ice for Frozen option
  • 4 wedges lime optional
  • 1 tbsp kosher salt optional

Instructions

Make the lemon-lime mixture.

    On the rocks

    • Simply combine the lime juice, lemon juice, and sugar in a small pitcher, stirring until the sugar has dissolved. 

    Frozen

    • Blend the lime juice, lemon juice and sugar with 4 cups of ice in a high-powered blender. Blend until the mixture is nice and slushy. 

    Prepare the glasses .

    • Start by swiping one of the lime wedges around the rim of the glass. 
    • Pour some coarse salt onto a small plate and dip the edge of the glass into the salt, rolling it around until the edge is coated. 

    Fill ’em up and enjoy! 

      On the rocks

      • Fill the glasses with about 1-1/3 cups of crushed ice, first. Top the drink with a splash of club soda and garnish with a slice of lime, if desired. 

      Frozen

      • Fill each glass with the lemon-lime mixture.
      Servings: 4 drinks
      Author: Taste of Home

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