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Pumpkin Pie Martini
Whether you are hosting family for Thanksgiving or a gathering of gal pals for Friendsgiving, whip up a few fun festive drinks for guests to sip on!
This Pumpkin Pie Martini recipe (featuring the forever delicious flavor of Jackson Morgan Southern Cream) is the masterpiece of my friends Hannah and Griffin over at Bartend BG. The pair have been pals since high school, and now operate a mobile bartending company in Bowling Green. They love creating craft cocktails for clients while building meaningful relationships within the community. We certainly had a certified good time gathering with them as they concocted this delicious drink for us!
Pumpkin Pie Martini
Print RecipeIngredients
Base
- 2 oz whipped cream vodka
- 1 oz brown sugar cinnamon Jackson Morgan
- 1 oz pumpkin pie mix
Sweet Cream
- 1 oz heavy whipping cream
- 1 oz brown sugar cinnamon Jackson Morgan
- 1 bar spoon sweetened condensed milk
Instructions
Base
- Shaken with ice and strained into a margini glass
Sweet Cream
- Whipped (we use an aerolatte) and poured over the base.
- Top with cinnamon and enjoy!