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No Fail Banana Bread
Course:
Dessert
Ingredients
½
cup
shortening
1
cup
sugar
1
egg
1
cup
mashed bananas
approx. 3
½
cup
buttermilk
½
cup
chopped walnuts
½
TSP
salt
1
TSP
baking soda
1 ¾
cups
flour
Instructions
Mix sugar and shortening together. Then add egg and bananas, then buttermilk. Stir in salt, baking soda, and flour. Gently fold in the nuts.
Grease 1 large bread pan or 4 small bread pans. Fill with batter and bake at 350 degrees for 45-60 minutes.
Notes
**Note: If you use small pans be sure to check the banana bread at 45 minutes.