Name: Easy Peasy Pork & Veggies
Ingredients: Olive Oil; 3-4 cups small potatoes or chopped potatoes; 3-4 cups green beans or asparagus (trimmed and cleaned); kosher salt; black pepper; 2 lbs boneless thin cut pork chops

Ingredients

Olive Oil
3-4 cups small potatoes or chopped potatoes
3-4 cups green beans or asparagus trimmed and cleaned
kosher salt
black pepper
2 lbs boneless thin cut pork chops

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Instructions

Smokehouse Maple seasoning or other sea-soning blend
Brush one large or two small rimmed baking sheets with olive oil.
Toss potatoes with a drizzle of olive oil, salt and pepper. Add them to a section of the pan.
Toss green beans with a drizzle of olive oil, salt and pepper. Add them to a section of the pan.
Brush pork chops with olive oil and place in the remaining space on the pan. Sprinkle chops with seasoning.
Place pan in a 425 degree oven for 25-30 minutes until meat is cooked through and potatoes are tender