Take a walk on the LIGHT side with this simply sweet recipe for a fluffy yet flavorful dessert, perfect for satisfying your sweet tooth on these warm summer nights!
I adore this recipe because it’s simple to whip up – making it a go to for a quick and easy family dessert, but at the same time it’s fancy enough to share with friends! I’ve said it before and I’ll say it again – THESE are my favorite type of recipes!
Ingredients You’ll Need:
Sara Lee Pound Cake (Frozen)
Jackson Morgan Southern Cream – Orange Cream
Dark Chocolate Bar (or 2!)
Watch my Facebook Live Tutorial Video below to see how this delicious dessert comes together!
Brittany Young LIVE – light and fluffy summer dessert with Jackson Morgan Southern Cream