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Steak Crostini Bites
Course:
Appetizer
Ingredients
Crostini
loaf of italian bread, sliced and baked
Garden Cream Cheese
Arugula
Peppered Steak
Instructions
Spread cream cheese onto crispy crostini bread.
Add a layer of arugula leaves, top with peppered steak, and drizzle with balsamic vinegar.
Enjoy!
Notes
We love cuts from the
Kentucky Beef Council